Southeast Asia is a hotspot for the café industry. Home to some of the world’s best coffee beans and tea leaves producing countries, the culture of brewing coffee or steeping tea is not new. The rise of the middle class consumers here is also fuelling the demand for specialty and premium beverages. From cold brews, artisanal teas to third wave coffees, Southeast Asians have been quick to embrace (and of course savour) them all!
The café goers however are getting more sophisticated and discerning in their taste buds and demands. Not only are they looking for the best beans and brews, they are also paying more attention to the entire café experience. Not forgetting, they are constantly craving for the newest and prettiest desserts such as cakes and pastries, to complement their brew of the day.
At SEAsia Café Expo, we present to you a smorgasbord of the equipment, ingredients and services you’ll need for the preparation and serving of coffee, tea, desserts and gelato. You’ll find the latest innovations and tools, and learn on trends affecting the industry at SEAsia Café Expo, making it the definitive place for industry professionals to be at!