Published 6x in Simplified Chinese, Restaurateur reaches a qualified controlled readership of 40,950 decision makers who purchase ingredients, food and beverage products, equipment, table top items, management systems for hotel F&B outlets, F&B chains, major restaurants and catering services across Mainland China, Hong Kong and Macau. Readers are not only involved in the creation and serving of food & beverages but are involved in the business of running such outlets, ranging from interior design to financial/ordering systems. Each reader is qualified by name, job title and industry and re-qualified annually by our call center.

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